Frostline Frozen Treats Blog

Monthly Archives: March 2016

The U.S. Postal Service has announced a new set of ice cream-themed stamps[1] that look good enough to eat. Designed by Ethel Kessler with illustrations by Nancy Stahl, they feature five classic soda fountain treats that are sure to inspire appetites. You’re probably familiar with most of them, but here’s a run down: Double-Scoop Ice Cream Cone: You guessed it—this is a classic, cone-shaped pastry stacked with two scoops of ice cream…. Read More

If you own or operate a restaurant, you may have noticed that your customers’ orders seem erratic. It may seem like diners are undecided or confused about what they want to eat or drink. But according to Mintel’s 2016 Foodservice Trends report, that’s not the case. In a world full of never-ending choices, consumers are balancing their diets (and lives) by ordering extremes. To keep up, today’s food and beverage outlets have… Read More